Description

Autumn Parnassos invites us to experience a full-day experience that combines nature, knowledge, foraging and gastronomy . A suitable season not only for a simple walk in the forest but also a journey into the wonderful world of mushrooms and the aromas of autumn nature.

With mycologist Olga Tzogas as our companion , we will explore the forest and get to know the fascinating world of mushrooms and wild plants. We will learn about their valuable role in the balance of the ecosystem, we will become familiar with basic principles of identification and safe foraging , and we will discover which species can be used in cooking, which have therapeutic uses, and which require special attention. Through observation and the activation of all senses, we will collect different types of mushrooms and create an identification table, which will be a tool for every naturalist who aspires to be introduced to the wonderful universe of fungi.

Our journey will continue with an outdoor meal , curated by the experienced outdoor chef Nikos Angelis , in a warm and welcoming atmosphere in the forest. The selection and preparation will take place while we are around our outdoor bench, giving us the opportunity to get to know the ingredients and see how the fruits of foraging can be transformed into flavors. Thus, we will enjoy a seasonal menu , with different appetizers and preparations that will be served gradually, creating a relaxed and convivial experience around food and directly connecting our food with nature. 

A different introduction to Parnassos, through the people, organisms and flavors that make up its living ecosystem.

*It would be useful to have a wicker basket, a small knife or pocket knife, a paintbrush or a cotton cloth, a notebook and a pen with you. 

**Please kindly inform us if there is any dietary requirement or allergy.

*** In the event of a limited variety of raw materials obtained from the field, the menu may be supplemented with other selected products in their preserved form.

Activity program

Starting from Amfiklia: 

• Meeting point: 5 Ethnikis Antistasis, Amfiklia (office)

• Meeting time at the office: 09:00

Starting from hiking starting point:

• Starting point: Agios Ioannis the Hunter

• Hiking start time from the starting point: 09:45

Return to the starting point (Amfiklia): 

• Return time: 16.30

ATTENTION : Please arrive early (there is no possibility of waiting per person)

Individual program

• 09:00 – 9:15 Meeting at the Amfiklia office – information about the activity

• 09:15 Departure from Amfiklia office

• 09:30 Arrival at the starting point of the hike

• 09:45 – 12:45 Estimated duration of foraging

• 13:00 – 16:00 Mushroom Sorting and Lunch

• 16:30 Estimated return to Amfiklia (office)

General Information on the Mushroom Trail

DURATION: 3h

IMPLEMENTATION PERIOD: autumn

ACCESS TO AMPHICLIA:

• By road via the New National Road and then the Old National Road

• By train with a disembarkation station in Tithorea.

Route Cost:

100€/person (minors 60€)

*Minimum number of participants: 10 adults

**Special prices are available for families and groups of more than 4 people and for those who have participated in our hikes before

Registration closes Tuesday 27/10 at 6:00 PM.

Participation requirements

• Minors, over 10 years old, must be accompanied by their guardian

• Suitable for beginner hikers in good health 

Provided:

• Certified mountain guide

• Liability insurance

• Optional accident insurance

• Baton

• Pharmacy equipment

• All legal taxes

Equipment

• Hiking shoes, mountaineering or trail running

• 2nd pair of socks (optional)

• 2nd pair of shoes, for after the activity (optional)

• Baton (optional)

• Dry clothes for the end

• Hiking – Sports clothing (e.g. mountaineering pants, quick-drying short-sleeved, long-sleeved or fleece t-shirt, windproof – waterproof)

• Small lightweight raincoat (at least a poncho type)

• Hat (depending on conditions)

• Water container (at least 1.5L, depending on your needs)

• Sunglasses (depending on conditions)

• Light meal (indicatively: snacks/cereal bars/nuts/fruit, etc.)

• Small backpack for your personal belongings

• Tissues, wet wipes, personal hygiene items

• Bag for any waste

ATTENTION:

• Necessary equipment: hiking boots or sneakers (trail or trekking).

• Each participant is aware of their good health and the risks of hiking in a mountainous environment and participates at their own sole responsibility.

• Pets are allowed, provided they are accompanied by their leash.

• Any participants who do not wish their faces to be captured in photographs must explicitly notify the organizers before the start of the hike. 

• The activity may be changed by the leader depending on weather conditions and/or the physical condition of the participants for safety reasons.

• Times are indicative and may be affected by conditions.